CHEESE TOURS · WORLDWIDE
The ones worth booking.
The 2 greece tours worth setting an alarm for. The cellar visits, dairy mornings and tasting boards travellers keep talking about, with prices, run times and the makers behind each one.
A hands-on Crete farm visit near Rethymno: milking goats and sheep, making Cretan cheese, and tasting feta, graviera, and goat cheeses.
Most PopularHand-feed Cretan farm animals, try milking goats and sheep, then make and taste traditional cheeses with raki in 1.5 hours near Rethymno.
“Simply fantastic. We learnt a lot about farm life in Greece, got to try milking some goats and I cuddled a baby sheep. It’s difficult to pick one highlight of the experience - the taste testing was fantastic and I’m gutted that I can’t buy the produce from Germany! A fantastic family owned business, the…”
Every dairy, cave and market tasting, in every cheese town we cover.
